Cocktails

Baileys Iced Coffee

Difficulty:
Easy
Servings
Servings:
2
Prep Time
Prep Time:
5 mins
Cook Time
Cook Time:
10 mins

Do you like your coffee iced? Then we have a treat for you, and this one involves ice cream!

Ingredients

Shopping List

  • 100ml Baileys Original Irish Cream

  • 2 large scoops vanilla ice-cream

  • 300ml whole milk

  • 300ml freshly brewed and cooled coffee

  • plus 2tbsp

  • To decorate:

  • 150ml double cream whipped

  • 40g dark or milk chocolate melted or 2tbsp of chocolate sauce

  • 2tbsp chopped toasted hazelnuts

  • 1 butter crisp biscuit chopped

Allergies

  • Milk

  • Nuts

Directions

STEP ONE

Whizz the Baileys in blender with the ice-cream and milk.

STEP TWO

Whip the cream until it holds its shape.

STEP THREE

Fill two tall glasses with ice. Pour in the Baileys mixture, then the cooled coffee.

STEP FOUR

Dollop on the whipped cream, then drizzle the melted chocolate lovingly over it. Sprinkle with chopped nuts and biscuit, and voila, the perfect coffee cool down.

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