Ice Cream

Baileys Cake Shake

Difficulty:
Easy
Servings
Servings:
6
Prep Time
Prep Time:
20 mins

You know you're gifted when you can turn a burnt cake fail into a mega-yum Baileys milkshake with all the toppings.

Ingredients

Shopping List

  • 150g Leftover burnt cake

  • 6 scoops Chocolate ice cream (or ice cream of your choice)

  • 100ml Baileys Original Irish Cream

  • 150ml milk

  • 2 Tsps. epresso powder

  • 75ml double cream – for whipping

Allergies

  • Dairy

Directions

STEP ONE

Cut cake into chunks and tip into a blender, leaving some for decoration.

STEP TWO

Add ice cream, Baileys Original Irish Cream, espresso powder and milk to blender.

STEP THREE

Blend until smooth.

STEP FOUR

Pour into large glasses and crumble over the remaining cake, to serve.

STEP FIVE

Top with whipped cream and espresso powder. Best served with friends!

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