Cocktails

Baileys Chocolate Orange S'mores Martini Cocktail

Difficulty:
Medium
Servings
Servings:
1
Prep Time
Prep Time:
10 mins
Cook Time
Cook Time:
20 mins

Treat yourself to a succulent s'mores martini cocktail using chocolate, marshmallow, vodka, and Irish cream.

Ingredients

Shopping List

  • Melted dark Chocolate

  • Finely crushed oaty biscuits

  • Lightly crushed Orange Pearl Sugar

  • Ice cubes

  • 50ml Baileys Original Irish Cream

  • 25 ml vodka

  • Orange zest pared in strips

  • 30 ml double cream

  • Large toasting marshmallow

  • Wooden Skewer

  • A little edible gold leaf

  • A fresh mint sprig (optional)

Allergies

  • Dairy

Directions

STEP 1

Put the melted chocolate on a plate and the crushed biscuits and pearl sugar on another plate

STEP 2

Dip the rim of a chilled glass into the melted chocolate and then carefully straight into the crushed biscuits and pearl sugar - leave to set in the fridge

STEP 3

Put Ice, Baileys, Vodka, Orange Peel and Mint into a Cocktail Shaker

STEP 4

Shake for 30 seconds and then strain into the glass

STEP 5

Carefully pour the double cream on top over the back of a spoon

STEP 6

Thread a large marshmallow onto a wooden skewer and carefully toast over a flame

STEP 7

Top cocktail with toasted marshmallow and sprinkle with the gold leaf

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