White Russian
There's no better way to shake up cocktail hour in the garden than with this truly iconic Baileys White Russian.
Ingredients
Shopping List
25ml Smirnoff No.21
25ml Espresso
Garnish of your choice i.e. Cacao nibs and a fresh cherry or an edible flower
Allergies
Dairy
Directions
- STEP ONE
Layer espresso into base of glass, add ice and pour vodka.
- STEP TWO
Gently pour Baileys to create a marbled effect.
- STEP THREE
Garnish with cacao nibs and a fresh cherry/raspberry to give hints of cacao and tropical fruit on the nose. Alternatively you could use edible flowers to give a pop of colour and contrast. And Voila! You’re done. Cocktail hour has arrived.
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